Cocoa mass, cocoa butter, sugar, glucose, peanut butter, hazelnuts, coconut cream, margarine, almond, salt – ALLERGENS: Coconut, almond, peanuts, hazelnut
16 Chocolates with four caramels: Raspberry caramel, salted caramel with peanut butter biscuit, caramel with hazelnut praline biscuit, coconut caramel with flaked almonds
Click & Collect 2h – Courier Delivery
Store our chocolates in their original packaging, between 59°C and 64°C, away from moisture, light, and odors. If refrigerated, place them in an airtight bag and let them return to room temperature for 30 minutes before enjoying. For an optimal experience, enjoy them at 68°C, ideally within 15 days of purchase. The best before date is given as a guide: beyond this date, certain taste and texture qualities may diminish, without affecting product safety.
Energy : 492 kcal / 2058 kJ Matières grasses / Total fat : 34,7 g dont acides gras saturés / of which saturates: 22,0 g Glucides / Carbohydrates : 41,5 g dont sucres / of which sugars: 37,6 g Protéines / Protein : 2,8 g Sel / Salt : 0,16 g – Pour 16 chocolats (≈96 g) / For 16 chocolates (≈96 g) Énergie / Energy : 472 kcal Matières grasses / Fat : 33,3 g dont acides gras saturés / of which saturates: 21,1 g Glucides / Carbohydrates : 39,7 g dont sucres / of which sugars: 36,0 g Protéines / Protein : 2,7 g Sel / Salt : 0,15 g
